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Wine - Lemon Turkey Chops 
Recipe Prep Time - 10 minutes; Total Time - 25 minutes; Servings - 4
    Recipe Was Taken From This CookBook
  •  4 turkey chops 
  •  1/4 cup white Zinfandel 
  •  2 tablespoons fresh parsley - minced 
  •  2 cloves garlic -minced 
  •  1 tablespoon fresh thyme                             
  •  1 tablespoon rosemary 
  •  1 teaspoon lemon zest 
  •  1/4 cup lemon juice 
  •  2 tablespoons butter (if done on stove top) 
  •  ¼ cup olive oil (if done on stove top) 
  •  2 tablespoons honey 
  •  2 tablespoons meat browning or soy sauce 
  •  1 teaspoon Lawry’s seasoned salt 
  •  1 teaspoon lemon pepper 
  •  1 tablespoon fresh mint chopped 
  •  1 teaspoon crushed pepper
Directions: 
Step1
Mix the wine with the lemon juice, lemon zest, thyme, rosemary, parsley, seasoning salt, and pepper in a bowl.
Step2
 Rub the marinade all over the pork chops. Cover and marinate overnight, or for at least 3 hours.
Step3 
Heat a large frying pan with olive oil and butter
Step4 
Put the marinated pork chops in a frying pan and let them cook for 5 minutes on each side, or until well cooked, but tender. Serve with salad or rice.

Optional: You may also grill for 5-10 minutes or bake for 10-15 minutes. If you choose to bake turkey chops, after 15 minutes, remove the chops from the oven and place them on a stovetop in a frying pan over a low flame. Dissolve approx. 1 teaspoon of corn starch in ¼ cup of water and add to the frying pan. Stir until thick while simmering for approximately five minutes.
Foods For Thoughts - FoodsVibes and Foods Meditation



I'm not a chef or even a cook;
I'm just an ordinary guy,
Who cook what I have in my possession to cook;
And I also cook it whatever way I feel like cooking it
How it turns out is something else.
I might like the way it turns out, but you may not;
Contrarily, I might think it sucks, but someone might think it's delicious.
No matter what, I'm not only going to continue cooking, but I will also share what I cook.
.................................................I.W.McFarlane

While some people may have great cooking utensils;
Some have just the bare pots and pans,
Those that are needed to get the job done.
As a matter of fact, what's the use of having great utensils
If you don't know how to cook or what to cook.
.................................................I.W.McFarlane

You have nothing to lose and all to gain when you love to cook;
The more you cook, the better you will get at cooking.
.................................................I.W.McFarlane

Take your imagination along with you;

Don't leave it in the bedroom, in your car, or wherever it was first born;
Take it to the kitchen with you.
................................................I.W.McFarlane

Don't always take it as a compliment when someone tells you your cooking is the best; because it could have been the opposite of what they honestly wanted to say.
...............................................I.W.McFarlane

It's a fact that action often speaks louder than voice,
It's a big difference when someone merely tastes your food and says it's good,
compared to when they quickly shovel it down then ask for more.
................................................I.W.McFarlane

The quickest meals were invented by a hungry man;
When a man is hungry, he prepares something out of nothing.
.................................................I.W.McFarlane

When a man is hungry, his taste buds shut down, and his mind takes control;
Making everything he tastes, tastes good to him.
.................................................I.W.McFarlane

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